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Americas adopt a food safety strategy focused on prevention

PAHO’s 30 September strategy covers surveillance, laboratory capacity and cooperation. It is a regional policy, not an Indian rule.

Health authorities in the Americas approved a new regional food safety strategy on 30 September. Its emphasis is preventing problems across the food chain.

What the strategy covers

PAHO says the 2026 to 2031 plan will strengthen national systems, make risk analysis more routine and improve regional cooperation. Laboratory services, surveillance and traceability are part of that work.

This is a strategy for the Americas. Its regional disease figures and policy measures should not be presented as Indian data or Indian legal requirements.

Sources: PAHO: regional food safety strategy, 30 September 2026

Why we are covering it

Ingredient reading answers only part of a shopper’s question. It cannot establish whether a batch was stored correctly or tested for a particular contaminant. Our guide explains which evidence belongs to a formula, a tested sample or the pack in your hand.

Sources: Heal.Abhi: our evidence and scoring method

Sources and further reading

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