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Explore / Pantry

Dark Chocolate Crunchy Almond Butter

Pintola

?Unrated
Pantry

350 gm Butter · retail listing; current pack not verified

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We aggregate source information and check updates, but changes can reach the source first. Read the current pack and linked reports. Product history shows our latest library update.

At a glance

Preferred ingredients
Not reviewed
Ingredients to watch
Not reviewed
Owned by
Not verified
Category
Pantry

Ingredient categories are not reviewed.

Editorial ingredient categories, separate from score deductions. Amounts matter. These counts do not measure nutrition or safety.

Summary

The pictured Dark Chocolate Almond Butter lists sugar, emulsifier INS 322 and stabilizer INS 471. The named 350 g or 200 g and Creamy or Crunchy fronts remain separate source identities. Plain almond butter is not substituted.

Key ingredients

Pictured retail-source declaration only. Exact current manufacturer pack and stock remain unverified.

Almonds (50%), Dark Chocolate (50%) {Sugar, Cocoa Solids, Cocoa butter, Emulsifier (INS 322)} & Stabilizer (INS 471)

Ingredient categories have not been reviewed for this product.

No score is assigned. Exact current-pack verification remains incomplete, and no method for this cereal, spread or snack category is published.

Allergens & cautions

Label: Contains Nut. A full current cross-contact statement is not matched.

Questions about Dark Chocolate Crunchy Almond Butter

What ingredient source is available for Dark Chocolate Crunchy Almond Butter?

The pictured Dark Chocolate Almond Butter lists sugar, emulsifier INS 322 and stabilizer INS 471. The named 350 g or 200 g and Creamy or Crunchy fronts remain separate source identities. Plain almond butter is not substituted. The exact current manufacturer pack, complete current cross-contact wording and batch remain unmatched.

Read the product source
How is Dark Chocolate Crunchy Almond Butter scored?

No score is published. No score is assigned. Exact current-pack verification remains incomplete, and no method for this cereal, spread or snack category is published.

Read the applicable method

Sources and publication history

Published ingredient sources

Pictured retail-source declaration only. Exact current manufacturer pack and stock remain unverified.

The pictured Dark Chocolate Almond Butter lists sugar, emulsifier INS 322 and stabilizer INS 471. The named 350 g or 200 g and Creamy or Crunchy fronts remain separate source identities. Plain almond butter is not substituted. The exact current manufacturer pack, complete current cross-contact wording and batch remain unmatched.

Retained retail listing

The public listing names Pintola Dark Chocolate Crunchy Almond Butter, 350 gm Butter. The captured category was shown for Gurgaon and marked this product Not available. This does not establish availability in other places or discontinuation.

Read this declaration source

Pictured retail ingredient panel

Almonds (50%), Dark Chocolate (50%) {Sugar, Cocoa Solids, Cocoa butter, Emulsifier (INS 322)} & Stabilizer (INS 471). Label: Contains Nut. A full current cross-contact statement is not matched.

Read this declaration source

Product sources and pack links

These retail sources form one named-product browsing family. Each size, recipe, artwork version and unresolved listing conflict remains in its own source record below. Grouping transfers no ingredient declaration, current-stock verification or score.

Pintola Dark Chocolate Crunchy Almond Butter

Almonds (50%), Dark Chocolate (50%) {Sugar, Cocoa Solids, Cocoa butter, Emulsifier (INS 322)} & Stabilizer (INS 471)

The pictured Dark Chocolate Almond Butter lists sugar, emulsifier INS 322 and stabilizer INS 471. The named 350 g or 200 g and Creamy or Crunchy fronts remain separate source identities. Plain almond butter is not substituted. The exact current manufacturer pack, complete current cross-contact wording and batch remain unmatched.

Pintola Dark Chocolate Crunchy Almond Butter

Almonds (50%), Dark Chocolate (50%) {Sugar, Cocoa Solids, Cocoa butter, Emulsifier (INS 322)} & Stabilizer (INS 471)

The pictured Dark Chocolate Almond Butter lists sugar, emulsifier INS 322 and stabilizer INS 471. The named 350 g or 200 g and Creamy or Crunchy fronts remain separate source identities. Plain almond butter is not substituted. The exact current manufacturer pack, complete current cross-contact wording and batch remain unmatched.

Product history

First added
First scored
Not scored yet
Updated

These are library publication dates. Source-check dates and tested batch dates appear separately. Updates can lag source changes. Check the current pack and linked evidence.

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